Actress Melissa Gilbert gives us a glimpse into the luxurious life of her dog Josephine.

A life that includes $24 burgers in hotels, mind you.

MY life does not include that! What am I doing wrong? Why was I not born Melissa Gilbert’s dog???

Check out the video to see it straight from her lips!

As these football playoffs continue, my mind is always on food. I like to eat while watching games – well, and while doing basically anything.

It reminds me of another epic battle:  The one between burgers and dogs.

There are voracious supporters in either camp, but which one is the real winner?

Well, whoever gets to eat it, is what I say!!!!

The ones I like – burgers AND dogs – are all made with beef. So, to me, everyone wins.

But in this poll, burgers were the clear winner in preference.

So what’s your vote? Burgers or hot dogs?

Photo courtesy of KansasCitySteaks.com.

Steak. My favorite. And now that a new year is here it’s the perfect time to try new and different things with my old favorite.

So how about trying these 14 ways to eat steak in 2014?

Some you may have seen before, but some may be completely new. Let’s branch out! Discover new ways of enjoying something.

I’m game. Are you?

Here are my 14 Ways to Eat Steak in ’14:

1) Steak Soup

2) This recipe for Thai Beef Salad

Thai Beef Salad

Serves: 4

Ingredients:

Celery, ¼ inch bias cut     2 stalks

Carrots, Julienned            2

Green onions, cut on the bias

                                    1 bunch

Asian BBQ flank steak     1 lb

Fresh basil, chiffonade      12 leaves

Cilantro, minced             ½ bunch

Olive oil                                    ¼ C

Rice vinegar                   ¼ C

Jalapeno, minced             ½

Brown Sugar                  2 T

Garlic, Minced                1 T

Sambal                          2 T

Method:

1. Cook the flank steak to medium rare, or desired doneness, and chill.

2. Thinly slice the beef, against the grain, and combine with the rest of the ingredients.

3) Steak and Veggie Kabobs

4) Steakburgers – any way you choose, with Swiss cheese, Vidalia onions, avocado – you name it!

5) Steak Tartare. What? You wanted to try something new and daring, right?

6) Steak Sandwiches – so good with leftover steak, too!

7) Wagyu Kobe Beef Steaks – if you haven’t tried them, now’s the time!

8-14) Try these recipes for everything from Rosemary-Crusted Porterhouse to Rolled, Stuffed Steak

Enjoy this little adventure in steak eating for 2014. I know I will!

Photo courtesy of KansasCitySteaks.com.