We all love a steak on the grill. But have you tried other ways?

Pan frying? Oven roasting?

Sometimes it’s fun to step outside the box and try something new.

Especially when it’s raining. Or 40 degrees below zero outside.

Here are some ways you might consider cooking the next time you’ve got a super duper marinated T-bone ready to go.

And my favorite bonus tip from this informative article?  “Don’t just gobble up the steak the moment you start cooking it.”

What? I shouldn’t just shove it all in my mouth immediately like the Cookie Monster?

Hilarious. But sage advice. I will try it – but no promises.

Happy cooking!

Click here to explore other ways to cook a great steak.

Photo and quote courtesy of StartCooking.com.

There are all sorts of helpful hints out there to get you on your way to the perfect steak.

Here’s an article with important tips to create your most amazing meal and three of the best ways to cook it.

It’s always good to heed time-tested advice — especially when it comes to something as critical as steak!

Listen to the experts, I say. This is too important to mess up!

Check it out here. And let me know how your incredible meal goes . . .

Photo courtesy of StartCooking.com.

This video shows you how to cook a great filet mignon indoors in about 20 minutes.

If it has been raining lots where you are, don’t fret! You can still enjoy a great summertime steak. Just cook it inside. Listen to his tips and watch how he works his magic.

Try this out!