I love it when playing with your food is deemed acceptable.

And New York artist Kasia Haupt has made it cool to do just that.

She’s created sandwich monsters as a form of art. And she’s getting raves for it.

The creation above is a Philly cheesesteak wonder. But perhaps this one is more your style…

Steak tartare maybe? You’ve got to admit, these show some incredible creativity! Check out all of Haupt’s food creations here.

What do you think? Do you like these monster sandwiches? Or do they make you lose your appetite?

Photos courtesy of Caters News Agency via DailyMail.co.uk.

This French Bistro classic is a polarizing dish.

You either love it or, well, you don’t.

The ingredients must be fresh and your palate must be refined.

With its raw lean steak and raw egg, it’s a relatively easy meal to make. Getting the whole family to enjoy it may be another story.

Kudos if you’re up for anything. This might just be what you’re looking for tonight!

If so, click here for some good advice on making your Steak Tartare the best it can be.

Photo courtesy of AttentionToEating.com.

If you’ve never had the pleasure of watching Mr. Bean in action, you’re in for a treat.

Played by British comedian Rowan Atkinson, Mr. Bean is always finding himself in ridiculous situations — and then making them even more ridiculous with his crazy antics. That’s just his way. And that’s why we love him.

There were only 14 episodes ever made featuring the lovable doof and this one is a doozy. Mr. Bean attempts to dine at a fine restaurant and orders a steak.

Now, I prefer my steak cooked — as apparently Mr. Bean does — and, well, hilarity ensues.

If you have a “taste” for British comedy, you’ll like this one. Enjoy this steak tartare with Mr. Bean!