Keeping with our summer theme (okay, I’m a little obsessed with warm weather), Sunset has put together a guide to seasonal steak recipes that are just perfect for the summer months.
It features recipes like Ribeye Steaks with Tomato-Basil Relish and Grilled Steak on Arugula (see photo above).
Light. Fresh. Perfect for outdoor eating and soaking in the weather.
Mmmm, it’s everything I love about summer!
Check out the guide here!
Photo courtesy of James Carrier via Sunset.com.
Father’s Day is this Sunday!
And even though the day is supposed to be all about him, you can benefit, too.
IF you cook a Father’s Day steak dinner, that is.
Feeling experimental? Try this Steak with Herb Butter recipe and impress Dad with your stellar culinary skills.
The recipe suggests ribeye or sirloin, but you can try it with another cut if you prefer.
Click here for all the details for making this a Father’s Day meal to remember.
Happy eating . . . and happy Father’s Day!
Photo courtesy of Susan Tusa – MCT via Ledger-Enquirer.com.
Mother’s Day is over. Did you treat her right?
If there was a steak involved, I say a resounding YES!
Now, we traditionally think of steak as being Dad’s favorite, but if your mom is anything like me – Mom gives Pops a run for his money on this one.
So, tell me, what is your mother’s favorite cut?
I’m a mom and my kids know my favorite is a ribeye. Yummy, yummy ribeye.
But I’ll tell you MY mom’s favorite. Filet mignon. She likes hers butterfly cut.
But everyone’s different. So what’s YOUR mother’s ultimate cut of beef? I’d like to know. Tell me in the comment section!
Photo courtesy of KansasCitySteaks.com.
Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.
I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.
