Looking for some ideas and inspiration for your Labor Day weekend menu?

Look no further! Our friends at DashRecipes.com have put together a “Perfect Labor Day Menu” that includes recipes and tips for making such faves as Grilled Ribeye Steaks (see delicious photo above), Steak and Pepper Kebabs (one of my all-time favorites), Steak Sandwiches with Red Pepper Sauce and Grilled Steak with Vegetable Couscous.

I don’t know how you’re going to decide which ones to prepare – so I say, just make ’em all!

What? It’s a loooong weekend, right?

And the leftovers will be fantastic for the week ahead.

Check out all the recipes and ideas here and have a wonderful Labor Day!

Photo courtesy of Peter Frank Edwards via DashRecipes.com. 

I love this.

Real? Photoshopped?

No idea.

All I know is I’d eat it. Salt and pepper, a few minutes on the grill and douse it with some Teriyaki sauce.

Mmmm. I’d start with Florida first. It looks ready to be cut into bite-sized pieces.

No offense, Floridians. It just looks tasty.

What do you think this is? A big ‘ol ribeye?

That’s very American, so we’ll go with that.

What cut do you think this is?

Photo courtesy of Wayfarersandwhiskey.tumblr.com.

Oh, wow. This video shows us how amazingly easy it is to make our own Philly Cheese Steak sandwiches at home.

Seriously. It’s so easy it’s embarrassing.

Our Aussie friend takes boneless ribeyes in the video and slices them up really nice and thin.

BUT . . . you can make it even easier on yourself and use this beautiful Top Sirloin that’s already sliced for you. No cutting!

When you watch the video — which is less than two minutes long — see if you can keep your mouth from watering.

I couldn’t. The sight of that melted cheese and sizzling beef got to me.

Happy videoing!