Turkey is a must-have at Thanksgiving time around my house. It MUST be on the table. No ifs, ands or buts.

But… this year I’m exploring new options to spice it up – or herb it up, as the case may be.

I’ll be serving an herb roasted whole turkey. It’s already infused with a blend of herbs that brings out the juiciness of the turkey while flavorizing it.

Yes, it’s so good I had to make up a new word for it. Flavorizing. You can use it, too.

With a flavorized turkey, beautiful sides, delicious desserts, and the company of my family, I will be in my happy place this Thanksgiving.

There is so much to be thankful for!

Photo courtesy of KansasCitySteaks.com.