Today is one of those days where you don’t want to get tangled up with a vampire.
It’s Halloween, man!
So to protect us against those nasty neck-biters, here’s a recipe with lots of garlic – you know, ’cause they hate garlic.
Grilled Anti-Vampire Steak – Halloween Recipe
Prep Time: 8 hours, 15 minutes
Cook Time: 20 minutes
Total Time: 8 hours, 35 minutes
Ingredients:
- 1 Bottle of Zesty Italian Dressing
- 4 Cloves of fresh garlic; crushed
- 1 or 2 Grilling steaks
Preparation:
To make the marinade mix together the dressing and garlic. Marinade the steaks in the refrigerator for 8 hours. Remove the steaks from the marinade and grill to your liking, for me it’s medium-well.
Click here to see the entire recipe in all its glory. And have a safe and vampire-free Halloween. . . muahahahahahhhahahahhhhaaaaa!!!!
Photo courtesy of Denise D. Witmer via parentingteens.about.com. Recipe courtesy parentingteens.about.com.
