February 2nd, 2012

Groundhog Meatloaf

It’s Groundhog’s Day!

And Punxsutawney Phil saw his shadow, signaling 6 more weeks of winter.

If you believe in that sort of stuff.

Either way, it’s fun to get into the spirit of a seemingly meaningless holiday, so why not make a Groundhog Meatloaf in the shape of our favorite rodent?

See, if you didn’t like his prediction your mind can go all sorts of places while you’re eating this meal. And if you did like it; well, it’s a cute way to honor the little guy who brought you some hope and enlightenment.

Click to see this groundhog ground beef recipe here. And get creative! This winter’s going to be long, people, we’ve gotta do something to spice it up!

Photo courtesy of ImHungryOnABudget.blogspot.com.


September 29th, 2011

Emergency Steak

This clever idea comes to us from ChefElf and it cracks me up!

Here’s what they say about Emergency Steak:

Do you ever run out of steak? You rummage around foolishly through your fridge to no avail. There is no steak to be found!

Do you happen to have ground beef, milk and Wheaties? For some inexplicable reason do you not want to eat hamburgers or have a bowl of Wheaties?

If you answered “Yes” to one or more of these questions, then I have the recipe for you: Emergency Steak.

The very idea of this is genius. Ground beef, milk, Wheaties, plus a few other ingredients form together to create a replacement – or “Emergency,” if you will – steak.

Here is what the shaping process looks like:

Here is how the “Terminator” would view the steak-making process:

Hilarious, guys!

Now, go out and gather your ground beef, milk and Wheaties, and head over to LanceandEskimo.com for the full recipe and instructions.

It CAN’T be as good as the real thing, but in a pinch it just might do!

Excerpt and photos courtesy of LanceandEskimo.com.


May 27th, 2011

Memorial Day Steakburger Sliders

It’s tried and true. How can you go wrong with sliders on a sunny, holiday weekend?

Answer:  You can’t.

Try this recipe for scrumptious goodness on a bun – which includes the ever-popular bacon and some tasty seasonings.

Your crew will be happy and so will you!

Bon appetit, my friends! And have a safe and flavorful holiday weekend!

Let’s all remember the reason for the holiday as well. We have much to be thankful for.

Photo courtesy of MyRecipes.com.


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