Filet Mignon from Kansas City Steak Company on Vimeo.

The corporate chef at the Kansas City Steak Company has some great tips for us on how to cook a fantastic filet.

Thank goodness. I’m going to be listening up because I don’t always know what I’m doing at the helm of a grill. Any advice he has would be a good thing for me to pay attention to.

And I certainly wouldn’t want to ruin a perfectly beautiful filet mignon! That would be a crime.

Check out the video here and get the perfect filet to grill while you’re at it!

Happy grilling, everybody!

Have you seen this gadget?

It’s a grill humidifier. You pour in any liquid whose flavor you’d like to see infused in your meat, set it on the grill next to your steak – and voila!

It flavors the meat while you grill.

I can see so many possibilities with this. Orange juice. Beer. Vodka steak?

I don’t know, would the vodka explode?

Anyway, it’s an interesting theory. I wonder if it truly does work in reality.

Has anyone ever tried this? It sounds yummy!

Photo courtesy of CoolMaterial.com. 

Grill Guru Gives Father’s Day Steak Tips: MyFoxTWINCITIES.com

You want to cook the best steak possible for Dad this weekend, right?

Well, the Grill Guru is here to help you in that endeavor. Check out this video with tips to make Father’s Day less crispy and burnt.

And, really, we all want that in the end.

Have a safe, relaxing, joyous – and tasty – Father’s Day, everyone! I’ll be giving a shoutout and a steak to my papa this Sunday. He’s done a lot for me and now it’s time to celebrate him!