Oh, wow. This video shows us how amazingly easy it is to make our own Philly Cheese Steak sandwiches at home.
Seriously. It’s so easy it’s embarrassing.
Our Aussie friend takes boneless ribeyes in the video and slices them up really nice and thin.
BUT . . . you can make it even easier on yourself and use this beautiful Top Sirloin that’s already sliced for you. No cutting!
When you watch the video — which is less than two minutes long — see if you can keep your mouth from watering.
I couldn’t. The sight of that melted cheese and sizzling beef got to me.
Happy videoing!
