January 28th, 2015

Top 10 Tailgate Foods

Steakburgers for Tailgate Food

We’re gearing up for the ultimate professional football game this weekend. And we’ve got to fuel up with some incredible tailgate foods.

After all, what good is watching a game without something delicious to eat?

Here are my TOP 10 TAILGATE FOODS to give you some inspiration!

  1. Steakburgers
  2. Baby Back Ribs
  3. Brisket
  4. All-Beef Hot Dogs
  5. Steaks
  6. Tenderloin Tips in Kabobs
  7. Steak Sandwiches
  8. Bacon and Cheddar Sliders
  9. BBQ Beef Burnt Ends
  10. Skirt Steak Fajitas

What’s your personal list of favorite tailgate foods?


January 26th, 2015

Game Day Food Battle

Game Day Food

This weekend is the biggest football game of the year! But what’s the most important part of the game? The food!

I like to think of the game in terms of AFC food vs. NFC food.

In this case, it’s the delicious lobster of the AFC New England Patriots vs. the scrumptious salmon of the NFC Seattle Seahawks.

We’ve got two teams from either end of the country – how cool is that? But both areas are known for their seafood…albeit different dishes.

So we’ve got lobster on one end of the field and salmon on the other. Who will win?

We’ll just have to serve them both during the game and see! Let your guests do the officiating.

May the best dish win!


January 23rd, 2015

Complements for Steak

No, I don’t mean, “Hello, steak, you’re looking delicious today.” That’s a compliment.

Complements for Steak

I mean things that complement a steak – like a luscious steak butter melting on top or a mushroom garnish.

One of my favorite things to do is grill up a bunch of filet mignons and serve them with different steak butters – like roasted garlic, tomato chipotle or Tuscan herb flavors.

Everyone can choose their favorite taste!

Filet with Finishing Salt

Another delicious complement is a nice finishing salt.

Now, when my dad taught me how to grill a steak, he never said anything about finishing salts. But sprinkling on a salt flavored with rosemary or garlic gives your steak an edge that kicks your grillmaster status up a notch or two.

Filet Mignon with Sauce

Then, there’s the almighty steak sauce. A perfectly blended steak sauce brings out the richness in your steaks and makes sure it’s a steak you’ll remember.

These are my favorite complements for steak. What are yours?


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