Steak Enthusiast

When you learned how to grill steak, no doubt you just covered the basics.

That’s what we all do in the beginning.

But now that you’re a bona fide steak aficionado, we’ve got to step up our technique a bit.

People are counting on you.

Grilling steaks is an artform. But like all art, there are some guidelines to follow, then you can put your own artistic flair on it.

Watch this steak grilling video for some great chef advice on the best way to grill a steak.

Then, use this handy dandy steak grilling chart for guidelines on how to achieve the doneness you desire for the cut you choose.

Check these steak cooking tips out for cut-specific tips. Yes, each cut has its own set of rules.

See? There’s so much to consider. It’s more than just flipping meat on a grill! But follow advice from chefs who know and you’ll have the greatest tasting steaks around!

Thin sliced Top Sirloin is absolutely exquisite in between two delicious rolls. Seriously, a sandwich with thinly sliced beef? Count me in!

This delicate, thin Top Sirloin gives you everything great steaks have to offer – only thinner!

That gives these sirloin steaks a great advantage. They’re so versatile.

Philly Cheesesteaks? Yes!

French Dips? All the way.

Fajitas? Stir Fry? Check! Check!

Need more Top Sirloin recipes? Check these out www.kansascitysteaks.com/Recipe-Recipe.

Have fun experimenting with this tasty beef with so many possibilities!

Is there an administrative professional who makes your life easier? Thank him or her with delicious steaks on their special day!

Gift-boxed steak makes a statement. It says, “I want you to know you’re appreciated.”

Not only are the steaks inside delicious and gorgeous (think filet mignons or Kansas City strip steak) but they’re packaged so beautifully they invite you to peek inside. And THAT’s where the real gift lies.

And, hey, you get to enjoy making someone’s day. Now gift-boxed steak for Administrative Professionals Day is a win-win I can get behind!