The weather’s warmer and you wanna get out there and barbecue!
Wanna make the most of your meats this summer?
Then you’ll want to brush up on your dry rub acumen. Sometimes, we just need a refresher course.
Check out this “Dry Rub 101” lesson and you’ll be all set to rub up some great ribs, burgers, steaks, brisket – whatever you like!
Happy studying, my friends!
Photo courtesy of KansasCitySteaks.com.
