Now that’s a gorgeous flatbread full of shrimp and other delights.

Pair that with a summer steak salad and you’ve got a winning combination!

Angie McGowan over at Eclectic Recipes created these beautiful dishes – so why not try them at your home?

They’re light and perfect for those warm days outside. Plus, they’re really flavorful!

Visit Eclectic Recipes for the full lowdown on how to make these fab meals. For me, I’d serve the shrimp flatbread as an appetizer, then dig into the summer steak salad as my main dish.

BUT, you just might do the opposite! Have fun!

Photo courtesy of Angie McGowan via EclecticRecipes.com.

See this guy? That’s Trevor Runyon.

And this weekend, he really, really, really wanted a steak.

So much so, that he snuck into a grocery store just before closing and prepared himself a feast after everyone left.

Runyon devoured SIX steaks (cooked right in the store), some beer, shrimp and birthday cake.

Our hungry friend was not so smart, though, as he fell asleep and was discovered the next morning.

Now, I get a hankering for a steak myself quite often, but I have never considered this method for obtaining one — or six.

I like to eat mine at home (after I have purchased them, mind you) and then I can fall asleep wherever I want without fear of being discovered.

That’s just how I roll.

Trevor, here’s a link to order your steaks online.  That way, you can eat them on your couch and take a little nap right there. The legal way.

You’re welcome.

Photo courtesy of AP via DailyMail.co.uk.

Your mom deserves the best, right?

Well, does it get any swankier than Mother’s Day steak and lobster?

I didn’t think so.

Choose Mom’s favorite cut and pair it with yummy lobster tails this Sunday (you know, Mother’s Day) to show her she’s something special.

Moms like that.

The gorgeous cold water lobster tails above were prepared for me by my honeys.  Awesome, no?

Here’s a fantastic resource for cooking tips for your steak AND lobster. Follow these instructions and you can’t go wrong.

Happy Mother’s Day this weekend!