April 1st, 2015

Maybe an Easter Dinner Instead?

Easter Dinner ham

We’ve covered the Easter brunch option. But what if you and your family are more accustomed to the sit-down dinner for Easter?

Of course you can still serve a spiral ham. I always do no matter what time it is.

But there are so many more choices to be the star of this show.

If beef is what you’re craving, you can do a standing rib roast or even a prime rib roast. So juicy and delicious!

A Chateaubriand is also very elegant as an Easter dinner. After all, it’s French!

Add twice baked potatoes, a veggie, bread and a carrot cake for dessert and you’re set!

So what are your Easter dinner go-tos?

 


March 30th, 2015

Easter Brunch Ideas

Easter Brunch Ideas

Are you a brunch person? Will you be serving a brunch this Easter?

We all know brunch is a breakfast/lunch hybrid that’s served usually mid-morning to around 2 pm. But what you serve is entirely up to you!

One thing that MUST be on my Easter brunch table is a spiral sliced ham. No question.

Spiral ham is just so agreeable. It fits in nicely as a breakfast option but serves just as well at lunch or dinnertime. Thanks, ham!

If its brunch time I always set out lots of fruit – blueberries, blackberries, strawberries, sliced bananas, apples, melons, you name it!

Not only is fruit light and a wonderful accompaniment, it’s just so colorful and pleasing to the eye!

A quiche is a great option to serve alongside your ham as well. We like egg, cheese and bacon in ours, but have fun experimenting with recipes you like.

If you go the brunch route, what will you be serving at your special Easter brunch?

 


March 16th, 2015

St. Patrick’s Day Food!

St. Patrick's Day Food

Even if you’re not Irish, St. Patrick’s Day is a fun time to cook some Irish foods that make us beef lovers very happy!

I mean, when else will you try a Guinness Steak Pie or Corned Beef and Cabbage?

And Shepherd’s Pie is a perfect way to gather those leftovers (like that yummy meatloaf you made or some extra steaks) and create a whole new batch of deliciousness . . . Irish style.

See? We’re recycling here! Keeping it “green!”

Or try some Irish Pub Beef Stew or Chipped Beef on Toast – just to get into the spirit of it. So many tasty beef dishes to choose from.

And when you’ve finished your cake with green food coloring and your green beverage of choice, you’ll be happy you celebrated the day with St. Patrick’s Day Food!


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About Me

Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.

I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.

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