Sometimes holiday classic tunes need a little updating. And what better way to spend the 12 Days of Christmas than with the ones you love?
The foods you love, that is.
So here it goes . . . cue the carolers!
“The 12 Meats of Christmas”
On the twelfth day of Christmas, KC Steaks shipped to me:
Twelve roasts a-roasting,
Eleven pork chops sizzling,
Ten seasonings seasoning,
Nine strip steaks smoking,
Eight ribs a-braising,
Seven filets mignon-ing,
Six ribeyes marbling,
Five ste-ak-burgers, (pause, pause, pause)
Four T-bones,
Three prime ribs,
Two tenderloin,
And a hickory smoked tur-r-r-r-key!!!
Whew! I’m tired. And hungry.
Wanna send your own 12 Meats of Christmas? Start here!
Photo courtesy of KansasCitySteaks.com.
